sjar Chapter 601: She Grinned in Pain
Chapter 601: She Grinned in Pain
Especially before the rebirth, I heard those girls with A4 waists talking about not what kind of rice or meat they ate.
They just said, "Let me try two packs of your meal replacement!"
Another girl said, "Exchange your meal replacement with me!"
Then I saw the two girls exchanged the food and ate it right after opening the bag!
However, when Lu Cheng saw the food the two girls were eating, it was just a handful of jelly!
Lu Cheng!
If he were allowed to eat that kind of jelly, he would probably only be half full after eating thirty packs!
But for girls, it is so hard to live like an immortal?
Thirty packets of meal replacement jelly are their food for ten days!
So, good-looking girls are all high-cost consumers. If you want your wife to be as beautiful as a flower, you have to be willing to spend money!
Although Li Erju is a girl, she definitely wouldn't be willing to buy some vanishing cream.
Just as I was thinking about her, I heard Li Erju's voice in the courtyard downstairs: "Brother Ercheng, I want to exchange a piece of pork bone with you to make soup. Here are a few pounds of spinach. Would you like to take a look?"
Lu Cheng looked out the window and said, "Okay, I'll come down and take a look."
Lu Cheng went downstairs to take a look. Li Erju was also very attentive. The vegetables were handled very cleanly without any mud or sand.
"Well, wait a minute, I'll go get the pork bones."
Lu Cheng asked Guo Xiuxiu's mother to pickle some uneatable pork shanks with a lot of salt.
However, this kind of pickled pork bones must be made in early winter and must be eaten by spring.
There were a lot of them in the porcelain jar. Lu Cheng took out a piece of pig leg bone that was about the size of one and a half pounds, tied it up with a handful of grass, and took it out.
"Here, take it to the soup, and remember to tap off some of the salt. You can use a big bowl to catch the salt, and that salt is especially fragrant."
Li Erju said happily: "Oh, good!"
At this time, Li Erju said, "Brother Ercheng, when are you going to Jianlin Farm? I want to take a ride on your bicycle, is that okay?"
"Forget it then. I'm afraid you don't want this pork bone anymore. I won't carry any other women on my bike except Xiao Shuang."
When Li Erju saw Lu Cheng trying to take the pork bone back, she immediately snatched it away and said, "Then I won't ride your bike anymore. It really hurts my heart. I just want to ride your bike and feel the speed. I don't have any other thoughts."
Lu Cheng said with a look of disbelief: "Will you be so obedient?"
Lu Cheng thought to himself, "I don't believe it at all!"
Li Erju said with a look of reluctance on her face: "Then I'll go back."
I was thinking to myself, 'I'm sitting on a bicycle, so can't I hug him around the waist and touch his back?'
However, Lu Cheng directly refused and did not allow her to ride the bicycle!
Li Erju!
Once again, Gou Lucheng was declared a failure!
When Lu Cheng saw Li Erju going back with an unwilling look on her face, he knew that Li Erju must have bad intentions!
Fortunately, he didn't let every girl ride on his bicycle just because he had one.
If he were that kind of person, wouldn't Shen Shuang be drowned in a jar of jealousy eight hundred times a day?
Li Erju went back with a pork leg bone in her hand, looking sad.
Lu Cheng!
Oh, this happy moment during the holidays is really great.
He took his basket and went to the vegetable garden, where he unexpectedly saw some nicely grown young sugarcane. He immediately chopped them in half with a knife, peeled off the outer leaves on the spot, and took a bite.
Well, it is very sweet when eaten in early winter, but it has a little less moisture.
It would be best to eat it in autumn.
Fortunately, he came to the vegetable garden, otherwise such good sugarcane would have been spoiled and no one would have noticed.
Lu Cheng peeled the other sugar canes.
I'll prepare it later and let the rest of the family taste it.
These sugar canes are not as big as the fruit sugar canes sold on the market. Each one is probably less than one meter long.
Just peel three or four and they will be clean.
If each person has one section, it will be just enough to share.
Lu Cheng deliberately left two when he was cutting.
Don’t eat these two stalks. Wait until next spring, split them into several pieces, and plant them separately. This way, you will have a lot of sugar cane to eat next autumn.
Lu Cheng was eating sugarcane while walking back home leisurely.
That was eating while sitting at the gate of the courtyard.
Nowadays, sugarcane is very sweet because it takes a long time to grow, but there is one problem: it has too many worm holes.
There are one to three wormholes in almost every section.
But Lu Cheng didn't care and just bit the insect holes and spit them out.
After all, fruits are still very scarce in this era.
Moreover, many of the fruits in the mountains have fallen by early winter.
That is, in the summer, there are plenty of grapes to eat under the grape racks at Jianlin Farm.
At other times, there are some mountain fruits, but not many.
Yu Xianglan had just secretly seen from afar Lu Cheng chopping something near the vegetable garden. Most importantly, Lu Cheng was chewing it while eating it on his way home?
Yu Xianglan took out her old kitchen knife and walked around the vegetable garden, and finally she found the place where the sugar canes were.
Yu Xianglan excitedly went forward and chopped a few times.
Finally she cut it off, took a bite with her not-so-good teeth, chewed it for a few times, "Huh? Is it sweet?"
Yu Xianglan was so excited!
She cut two and took them back, but she didn't know that you can't eat too much sugarcane at one time.
She ate both sugar canes directly, and a big blood blister appeared in her mouth!
She grimaced in pain.
In the afternoon, Lu Cheng was making sugarcane lamb chops stew. He used the sugarcane nodes, which he cut into several pieces and put into the lamb chops to make the lamb chops stew.
That fragrance can be said to be unique in the whole village!
Lu Cheng was cooking lamb chops in a pot, and the lamb chops were cured lamb chops.
It was Lu Cheng who asked Shen Shuangla to prepare it.
There were steamed buns and steamed corn bread in the pot.
These were all steamed by Guo Xiuxiu on Sunday, and Lu Xunfeng was the one who kneaded the dough.
Not to mention, Lu Xunfeng is the best dough kneader among all the men in the village! No one else, he is the only one!
The steamed flower rolls are soft and the steamed corn breads are plump.
And the taste is particularly fragrant and chewy!
Lu Cheng can eat several of them in one meal!
In the evening, my younger brother, sister and Shen Shuang all came back, and Lu Xunfeng and Guo Xiuxiu also came back behind them carrying firewood.
"Everyone is back. Let's eat sugar cane first. This kind of fruit can be chewed to absorb water, but the residue must be spit out!"
Then everyone held a piece of sugar cane and ate it with great joy.
Especially Xiaotong, the little guy likes this very much. Because he is relatively small, Shen Shuang cuts the sugarcane into small pieces for him.
No need to chop and bite.
Xiaoshuan was the first to finish a piece of sugar cane. Lu Cheng gave him another piece and said, "Another one!"
Xiaoshuan smiled innocently and said, "Oh, that's great, I think this is delicious! Very sweet!"
"Eat if it's delicious, there's more!"
Lu Cheng took a knife and went to the vegetable garden to take a look?
Madan, where is his sugarcane?
There are obviously two more?
What about now? "No more?"